Pair nicely with heavier foods such as beef, pasta with red sauce, cheddar and gorgonzola cheese, grilled meats, and walnuts.
Aces & Eights: A full-bodied, dry red wine.
20th Anniversary Signature Red: A full-bodied, semi-dry red wine.
Dakota Red: A medium bodied, semi-dry red wine.
Red Blend: This is a semi-sweet, fruity, bright red blend made from 100% South Dakota grown grapes.
Oakwood Red: A semi-sweet red wine with a zesty, fruity finish.
Rosé is an ideal base for sangrias
Tranquility: A refreshing semi-dry wine, with aromatics of floral and citrus
Pair very nicely with chicken, turkey, sea food, semi-soft cheeses, almonds and citrus fruits.
Prairie Star: A white varietal of wine with a crisp finish
White Blend: This is a semi-sweet, fruity, bright white blend made from 100% South Dakota grown grapes.
Prairie White: A clean, fruity wine
Christmas Pleasure: A full flavored red wine with a smooth finish
White Christmas: A full bodied white grape wine
Port Style Tawny: A delightful after-dinner port style wine made from a blend of grape and elderberry honey, and fortified with brandy.
Black chokeberry: A semi-dry red fruit wine with a nutty finish, made from the aronia berry, which is filled with heart healthy antioxidants
Chokecherry: A semi-sweet red fruit wine with a crisp, bold taste
Cranberry: A light, semi-dry full flavored wine
Elderberry: A full-bodied, semi-sweet red fruit wine that is high in antioxidants
Plum: A semi-sweet wine with a light fruity bouquet and taste
Pear: A smooth, semi-sweet wine with a subtle taste of pear
Raspberry Apple: A fresh, fruity wine with a light finish
Buffaloberry: A light, fruity wine made from the wild buffaloberry
Honey: A sweet, light bodied wine with a bold finish
Rhubarb: A sweet wine with the distinct taste of rhubarb
Strawberry Rhubarb: A light, sweet, fruity wine